Peter Smith - Piano
Trevor Ware - Bass
The Parkway Grill continues to define dining in Pasadena, and beyond. Opening to rave reviews in 1984, Parkway has been a powerful force in the Regional American Cuisine movement, specializing in a seasonal, market-driven approach to cooking that incorporates diverse influences and classic French technique. Parkway Grill's exhibition kitchen features a Mesquite burning grill and Oakwood burning oven - one of the very first of its kind in Los Angeles.